Jyaga Bata Yaki means baked potatoes with butter soy sauce. This is an easy side dish recipe that goes well with miso steak.
Yield: 2 servings
Time: 20 minutes
Ingredients
- 1 big potato (1 lb, cut into 1 inch pieces)
- 1/2 cup green onion (chopped)
Spices
- 1 tbsp butter
- 2 tsp soy sauce
- 1 tbsp mayonnaise
- dash of salt and pepper
Preparation
- Microwave potato for three minutes
- Put potato in a oven free dish, sprinkle salt and pepper, add soy sauce, mayonnaise and butter
- Put in oven at 400 degrees for 10 minutes
- Sprinkle green pepper on the potato and serve
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