Tofu Steak

Tofu Steak is simple, healthy appetizer, or a perfect side dish for many of the other recipes on this site!

Yield: 2 servings

Time: 6 minutes

Ingredients

• 200g tofu
• Some chopped green onion for topping

Spices

• 1 tbsp butter
• 1 tbsp mirin
• 1 tbsp soy sauce
• 1/2 tbsp flour

Preparation

1. Wrap tofu in a paper towel and microwave for 1 minute to remove water
2. Slice tofu lengthwise into 4 pieces (thin rectangles) and sprinkle with flour
3. Heat frying pan, add butter, then tofu, and heat for one minute. Flip over, cook for one more minute over medium heat
4. Add soy sauce and mirin, then cook for one more minute
5. Top with green onion and serve!